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	<title>TheWeeklyBrew.com - The Ramblings of a Kitchen Chemist &#187; Steam Powered Stout</title>
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		<title>Fire Mountain Steam Powered</title>
		<link>http://www.theweeklybrew.com/2010/01/fire-mountain-steam-powered/</link>
		<comments>http://www.theweeklybrew.com/2010/01/fire-mountain-steam-powered/#comments</comments>
		<pubDate>Fri, 29 Jan 2010 07:23:59 +0000</pubDate>
		<dc:creator>Jared</dc:creator>
				<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Stouts]]></category>
		<category><![CDATA[Fire Mountain]]></category>
		<category><![CDATA[Fire Mountain Brew House]]></category>
		<category><![CDATA[Oregon Pale Ale]]></category>
		<category><![CDATA[Steam Powered Stout]]></category>

		<guid isPermaLink="false">http://www.theweeklybrew.com/?p=1372</guid>
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I&#8217;d never heard of Fire Mountain Brewery until&#8230;. 11 hours and 40 min ago. Apparently Roth&#8217;s in North Salem now carries both their Steam Powered Stout and Oregon Pale Ale. Apparently these are also the only t2o beers they produce as I can&#8217;t find any info on others. Their bottles though say they make lagers. [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;"><a href="http://www.theweeklybrew.com/wp-content/uploads/2010/01/13733_176211508876_176209708876_3044213_5033158_n.jpg"><img class="aligncenter size-medium wp-image-1373" title="13733_176211508876_176209708876_3044213_5033158_n" src="http://www.theweeklybrew.com/wp-content/uploads/2010/01/13733_176211508876_176209708876_3044213_5033158_n-300x200.jpg" alt="" width="300" height="200" /></a></p>
<p style="text-align: left;">I&#8217;d never heard of Fire Mountain Brewery until&#8230;. 11 hours and 40 min ago. Apparently Roth&#8217;s in North Salem now carries both their Steam Powered Stout and Oregon Pale Ale. Apparently these are also the only t2o beers they produce as I can&#8217;t find any info on others. Their bottles though say they make lagers. I poured their Steam Powered slightly warm. As it&#8217;s date night and I&#8217;m already making Rachel wait while I write this I&#8217;ll review OPA at a later date.</p>
<h3 style="text-align: left;">Aroma</h3>
<p style="text-align: left; padding-left: 30px;">Lots of roasted grain but no burnt/black patent aroma Nothing to distinct on aroma.</p>
<h3 style="text-align: left;">Appearance</h3>
<p style="text-align: left; padding-left: 30px;">Black with dark head. Definitely stoutish. Opaque</p>
<h3 style="text-align: left;">Flavor</h3>
<p style="text-align: left; padding-left: 30px;">Good lord that&#8217;s not what I was expecting. Strong hop bitterness followed by roasted grain flavors and a slightly sweet medium body. Was expecting a Guinness, instead I got something much more substantial and extremely palatable. It doesn&#8217;t stick to your mouth like other medium bodied stouts. Clean and good.</p>
<h3 style="text-align: left;">Overall</h3>
<p style="text-align: left; padding-left: 30px;">While not the best stout I&#8217;ve had it&#8217;s definitely one I would stock and serve. Good flavors, even if it&#8217;s a bit one dimensional. I&#8217;m hoping their OPA blows me away. Definitely not what I expected for a stout from a small unknown brewery. In fact I may have to visit Carlton someday. Sometimes a good, clean, well executed beer can be more impressive then something unique.</p>
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